Peanut, Energy to Power your Day

Peanut, Energy to Power your Day

You can eat the entire peanut, once it is shelled, ground or processed into butter, but it also lends itself to many recipes. Thanks...
Make Your Own Cream

Why You Should Make Your Own Cream – and How to...

There are three very good reasons to try make your own cream. 1. You’re out of cream. If you’re in the middle of a recipe, you...
Caffeine Coffee

Caffeine Coffee, a Natural Stimulant

Caffeine Coffee: Waking up and smelling the aroma of freshly-brewed coffee, sipping on a cola, or quietly enjoying a delicious cup of tea –...
Cranberry

Cranberry, a Fruit full of Vitamins

Cranberry: Native Americans have used cranberry to make poultices for healing the gums and preventing urinary tract infections. The use of cranberry has now...
Benefits of Eating Cucumber

12 Amazing Health Benefits of Eating Cucumber

Benefits of Eating Cucumber is a cultivated plant, which belongs to the gourd family Cucurbitaceae. It is a creeping vine with a cylindrical shape...
Low Carb Snacks

Low Carb Snacks: Munch Food, Crunch Calories!

Low carb snacks come into the picture between the big meals of the day, at a time when the stomach grumbles but dinner time...
Soybeans

Soybeans: Milk Plant “Par Excellence”

Soybeans, which come from the East where they have faithfully and sincerely fed without fail for several thousand years, served numerous people and industries...
Chutney

Chutney (Dipping Sauce): Mix of Health and Taste

Chutney (Dipping Sauce): We all know that vegetables and fruits are healthy but very few people know that even the humble chutney is very...
Thanksgiving Meals

Thanksgiving Meals: a Great Harvest

Thanksgiving Meals: In the fall, vegetation dies beautifully and generously, in a final surge of energy before the dormancy of winter. Historically, at Thanksgiving,...